Pineapple Mint – Mentha suaveolens

  • Culinary use

    A perennial herbaceous plant with a bushy growth, Pineapple Mint is characterised by its intense pineapple-like aroma. The leaves are used in the kitchen to make thirst-quenching summer drinks and teas and to add flavour to grilled vegetables or deserts such as ice cream and fruit salads.

  • Medicinal use

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